Nestled in Koukaki, the heritage Athenian neighborhood that ranks number five in the world, ΜANHMANH offers traditional Greek cuisine with a twist. Most loyal to our place of origin, Mani in Peloponnese peninsula, our cuisine flirts with recipes from all over Greece, with a modern approach, using traditional and healthy products we bring from Mani. From day one, our philosophy was to deliver traditional flavors in a refined way. Starred by the FNL Best Restaurant Awards 2016 and 2017, top of the city’s best restaurants based on TripAdvisor customer reviews while the New York Times, in their book 36 Hours: 125 Weekends in Europe, published by Taschen, had an extensive feature on MANHMANH a go-to destination.
November, 2024
Friday
August 26,2019
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